In search of several cupcake recipes for last weekend, I usually stop at Annie's Eats first. She has several fun options to choose from. With a special ingredient added, these cupcakes were super moist and tasty. My friend Joyce filled me in on a little something she adds to the batter - mayonnaise. Whaaat? Yes. You can't taste it. It's pretty amazing. You should try it next time you make cupcakes. It makes the cake super moist. 1/2 cup will do for any recipe.
Red Velvet Cupcakes
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